Hood Cleaning – Kitchen Exhaust Cleaners LLC
Hood cleaning is the process by which a professional company removes the Grease that has Accumulated inside of the Hoods, Fans, Filters and Ducts of Commercial Kitchen Exhaust Systems. This is a Mandated Service that is required by NFPA Code 96 in order to protect Restaurant Owners, Employees and Customers from Grease Fire Hazards.
Hood cleaning your hood clean reduces fire risks, improves air quality and keeps you in compliance with NYC regulations. It also saves you money by extending the life of your exhaust system. Dirty hoods can be very expensive to repair, and frequent cleaning prevents them from accumulating grease that can cause serious damage.
Restaurants are Required by City Regulations to Schedule Regular Hood Cleanings with a Certified and Trained Service Provider. Failure to meet this requirement could result in hefty fines, closure of your establishment, and even legal action. Choosing a reputable hood cleaning service provider can help you avoid these penalties and keep your restaurant up to code.
NFPA Compliance: How Oklahoma Hood Cleaning Keeps Your Kitchen Safe
We specialize in cleaning and maintaining commercial kitchen exhaust systems, including ductwork, hoods, and fans. We provide professional and comprehensive services that ensure compliance with local health and safety standards. Our services include:
Oklahoma Hood Cleaning – Kitchen Exhaust Cleaners LLC
“1713 NE 52nd St
Oklahoma City, OK 73111”
(405) 371-5291